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Shellfish Specialties

Mussels - $32.99 (3lb)
Sauteed with Scampi or Marinara.

Hard Shell Clams
- $34.99 (2 Dozen)
L.I. Little or Top Necks Sauteed in Scampi.

Long Island Steamers - $44.99 (3lb)
Served with Scampi Dipping Sauce.

Raw Clams- 1 Dozen $16 - 2 Dozen $30
Served with Cocktail and Lemon Slices.

Raw Oysters  - 1 Dozen $24 - 2 Dozen $45
Served with Cocktail Sauce and Lemon Slices

Shrimp, Clam, and Oyster Sampler- $30

Five Shrimp, Five Fresh Shucked Oysters, Five Fresh Shucked Top Neck Clams,

and Five Fresh Shucked Little Neck Clams Served With Cocktail and Lemon.

 * Consuming raw or undercooked meats, chicken, eggs, or fish and shell fish products may increase your risk of food borne illness, especially if you have certain medical conditions.



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